The high demand for excellent espresso coffee from organic farming has prompted us to create a new blend.
We have succeeded in creating a great blend of Arabicas from Mexico and Guatemala and very rare organic Robusta from India.
The deeper yet gentle roasting results in a wonderful, complex espresso coffee with low acidity and a beautiful, dense crema.
Strength: 6
Mixture: 80% Arabica – 20% Robusta
Ideal for: all preparation methods on the portafilter machine, fully automatic machine, Bialetti pot
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